In the groves of eastern Spain, Farga olive trees planted a thousand years ago still bear fruit every autumn. They are where Poveda Olea began — and the story behind the Millenary, a limited, individually numbered release still to come.
On an Australian skincare label, the word “organic” on its own tells you very little. A certification is what gives it a meaning. Here...
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Pick the fruit green and you get less oil, a greener taste and a higher price. Pick it ripe and you get more of...
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A Roman arch stands alone in a field in eastern Spain, on a road that once ran 1,500 kilometres to Cádiz. The oil that...
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That peppery catch at the back of your throat isn't a fault — it's the most useful thing a bottle of olive oil can...
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Two jugs in a Mediterranean kitchen: one for cooking, one that never went near the stove. What olive oil actually does for skin, why...
Read more →One letter a month from the Mediterranean — olive trees, olive oil, recipes and the stories behind the table, from from Poveda Olea in Brisbane.
Be first to the oils. Subscribers hear first when our extra virgin olive oils are released — including the Millenary, a limited pressing with every bottle individually numbered.
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A Thousand Years in Every Drop ✦ Built in the Open ✦ The Trees Come First ✦ The Mediterranean Table ✦
